Detox Bread

Makes one large bread.

Ingredients:

1 tbsp psyllium husk

1 dl water

5 dlFlax seeds grounded

2 dl sunflower seeds

2.5 dl coconut flakes

200g Almonds

4 Eggs

4 tbsp coconut oil, melted

1 tbs Cardamom

1 tsp Cinnamon

1 tsp Sea salt

Instructions:

Turn the oven on to 160 C – Combine the psyllium husk and water – set aside for 5 minutes. In a mixer slightly chop the almonds, sunflower seeds, coconut flakes and flaxseeds. Mix all the ingredients to a sticky doe and place it on a lined pan. Shape it into a circle, 3-4 cm tall. Place it in the oven for 60 min or more depending on how crispy you would like it. Cut it like a cake and serve it warm – just like it is!

Original recipe by Sanna Edin.